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Resources
We need to enlarge our circle of compassion, says Naomi Klein
There is no doubt that climate change is real and contributing to natural disasters around the world: our global temperature has risen by approximately one degree since the preindustrial era; recently we have seen how the Fort McMurray wildfires have...
Faculty of Environmental Design embraces Congress 2016 theme of “Energizing Communities” through full-day tour of Calgary
As part of the Congress 2016 exciting line-up of events, the University of Calgary will host six Interdisciplinary symposia to exhibit the university’s most compelling and leading-edge thinking and research. This article is part of a six-part series...
Indigenous knowledge points the way to sustainability, says author
Nancy Turner says the knowledge accumulated over thousands of years by indigenous peoples shows it’s possible to develop a sustainable approach to the use of natural resources. That knowledge, she says, allowed people to survive and thrive through...
Food and Power: When the elites tell us what to eat
Food, says Caroline Durand, brings together a number of different aspects of human life, such as health, science, relations between the sexes, social relations and our relationship to nature. Food is therefore an interesting prism through which to...
Teens and sexy outfits: Taking a second look at the issue ‘hypersexualization’ of fashion
About a decade ago, singer Britney Spears set off a storm of controversy when teenage girls started imitating her ‘sexy’ style of dress. Caroline Caron, a professor in the Department of Social Sciences at the Université du Québec en Outaouais, has...
We Are Coming Home: Repatriation and the Restoration of Blackfoot Cultural Confidence
We Are Coming Home: Repatriation and the Restoration of Blackfoot Cultural Confidence (Athabasca University Press) is an unusual book in the museum world – not only because it’s about the unconditional return of sacred objects, but also because five...
Food and health on the western reserves: The deep roots of indigenous insecurity
A passionate and heartfelt presentation from Jim Daschuk, Associate Professor at University of Regina at Congress 2015 highlighted the history of food culture among Canadian indigenous people since the 17 th century. His recent book “ Clearing the...
Research Collaboration Snapshot: First-of-its-kind collaboration brings philosophy to near-living architecture
In the summer of 2014, University of Waterloo graduate student Ty Branch started a Mitacs Accelerate internship as a philosopher in residence at the architecture firm Philip Beesley Architect Inc. (PBAI). The project, a first-time partnership between...
Canada Prizes 2015: Canada’s political class in the pocket of the oil industry?
It is nearly impossible for a Canadian politician to criticize the oil industry, says Dominique Perron, author of a new book that looks at identities, myths and the discourse surrounding the oil industry in Western Canada. That fact is a major...